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by soaking sticky rice right away and after that steaming it by itself or with other elements for example mung bean, peanut, and corn. Near the end on the cooking method, we increase some fats, for instance oil, hen Body fat or coconut milk, to make xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơm ngon, bổ dưỡ